Dan Swartz

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Shima Ilo Ōjo (Island Princess)

barmini, Washington, D.C., Juan Coronado - March 27th, 2014

Makes 1 cocktail

  • 1 oz. sochu or 2 oz. vodka
  • 1 oz. Nigori sake
  • 1/2 oz. yuzu
  • 1 1/2 oz. Calpico Japanese soft drink
  • edible flowers, for garnish

Shake all ingredients vigorously in cocktail shaker with ice; strain into rocks glass filled with ice; garnish with flowers.