Say Cheese: On ’Cue, Gallery II
Abbe Lewis - July/August 2014
Some 1,200 National Restaurant Association Show-goers and guests gathered at Chicago’s Navy Pier for the Food Arts 16th annual Championship BBQ & Cookout in May. Fourteen chefs faced off in the flames for Waring Commercial grand prizes. Over $100,000 was raised to benefit Share Our Strength’s efforts to fight childhood hunger.